Divide the dough in half and roll into balls. Roll each out on a ... pressing lightly with a spatula. Keep warm in a clean cloth while the second roti is cooked. Mix the paneer with the oil ...

Divide the dough in half and shape each into a round ball. Cover each loaf with cling film and leave to rest in a warm place for 15 minutes. Divide the dough into 6 equal balls. Using your hands ...