Iberian ham, or jamón Ibérico, is one of the most expensive meats in the world. A leg of it can cost as much ... they feed mostly on acorns, which are very, very present in the Sierra here ...

I'm expecting it to taste way better than my store-bought ham. Sydney: So let's go inside. Let's find out. Let's eat some of the most expensive ham we've ever had in our entire lives. More from Food ...