In a medium saucepan combine mushrooms zucchini water bulgur wheat onion green pepper garlic chicken bouillon granules basil celery seed thyme or marjoram and pepper. Bring to a boiling reduce heat; ...
Fluff up the bulgur wheat with a fork, then tip it into the tray with the roasted vegetables and mix well to combine. Add the dill and mix again. To serve, break the potato open and fluff up the ...
Bulgur wheat is available in medium and coarse grades. Buy according to how you plan to use it. Used in Middle Eastern, North African and Eastern European cookery, bulgur wheat is added to soups ...
Bulgur mixes well with herbs and vegetables and is the main ingredient in popular Middle Eastern dishes such as tabbouleh (bulgur salad) and kibbeh (a kind of meatball). People make bulgur by ...