It can be used to marinate proteins or add flavor to a braise. Once combined with sugar, garlic, chilies, and citrus, it forms a common Vietnamese dipping sauce called Nước Chấm. Oyster sauce ...
The Chinese condiment known as oyster sauce has a rich flavor that you can use to add a sweet-and-salty umami essence to a variety of dishes from vegetables to steak marinades. Despite its ...