When she came home, it was time for her to prepare the main dishes. Deep-fried dishes were ... meat slices in the fridge with flour and made “tonkatsu,” breaded deep-fried pork cutlet, by ...
Tonshou will officially open on December 20. Walk-ins are welcome, or you can make an online reservation here. Eager to try it as soon as you can? The restaurant will be in its soft opening phase from ...
Not to be confused with tonkotsu, tonkatsu is a breaded and deep-fried pork cutlet that's among Japanese cuisine's most ...
So what is tonkatsu? It is a seemingly simple dish that consists of pork loin or fillet coated in panko breadcrumbs and deep-fried to perfection. The ideal tonkatsu should have a crackly ...
We may receive a commission on purchases made from links. Tonkatsu takes juicy, savory pieces of pork, breads them, then ...