A Salmonella outbreak that sickened more than 130 people in Chile may have been caused after food was contaminated with a strain used to monitor testing ...

Dangerous strains of E. coli bacteria can infiltrate the food supply through many different routes, experts explain. When you purchase through links on our site, we may earn an affiliate commission.

Schaffner formerly served as a member of the McDonald’s Food Safety Advisory Council. The O157:H7 strain is classically known to be associated with the ground beef in hamburgers, with the bug ...