Now, many regions of the world claim their own styles of chorizo, from Paraguay to India. But of all the unique variations in the sausage, the Spanish and Mexican styles are two of the preeminent ...

You may know chorizo as those tasty orange-red meat saucers you hoovered up the last time you were near a charcuterie board. (It's OK, your secret's safe with us -- just save a few slices for the ...