Natural yoghurt gives this sourdough starter recipe a helping hand by introducing a little friendly bacteria. To learn how to use this starter see our easy recipe for sourdough bread. On day one ...

What is considered to be sourdough starter food? Simple: flour and water. Experienced bakers find that measuring out flour and water using a food scale works better than measuring cups.

This vegetarian platter makes an excellent starter dish and feels surprisingly ... except the feta, in a food processor and blend to make a thick paste, adding a little water if necessary.

Sourdough starter, an alchemy of flour, water and the terroir of your very own kitchen, becomes richer, more flavorful, and more fermented and bubbly with time. It may seem daunting, but creating ...

The method used to make it differs from the classic method of sourdough in several ways and is actually much simpler: The leaven is made up of leftover sourdough starter, so there is no need to ...

It is one of those dishes that you can easily find in any restaurant and even at weddings. This recipe is easy to make and makes a good starter for any party or occasion. (Also Read: Masala Chaap, ...