Spinach wrap is very tasty to eat, it not only gives different color to the roti but also makes it healthy. While making the wrap, you can use the feeling in the wrap as per your wish, here we have ...

Serve the wraps with chickpea and mango salad ... You should have satisfying dark griddle marks on the paneer. Combine the onion, tomato, spinach leaves, lemon juice and chilli powder, if using ...

It looks quite like a creamy spinach risotto but has big, bold Indian flavours. Grate half of the paneer using the coarse side of a cheese grater. Cut the remaining paneer into small 5mm/¼in cubes.

{By: Chef Amit Sayan, Fat Tiger, OMAXE WORLD STREET, Faridabad} A Grilled Paneer Tortilla Wrap is the perfect fusion of flavours, blending the smoky richness of grilled paneer with the crisp ...

This vegan take on a palak paneer is a delicious and protein-packed plant-based curry, a great Veganuary recipe ...

Place the paneer cubes on the saag and serve immediately with brown rice, wholemeal chapatis or roti. Want more simple and nutritious recipes? Follow @StrongWomenUK on Instagram for the latest ...