Soju, a beloved fermented alcoholic beverage originating from 13th century Korea, is revered similarly to sake in Japan. Known for its crisp flavor and smooth finish, soju (derived from Sino ...
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Eater on MSNGroup-Friendly, Late-Night Korean Food and Big Soju Highballs Arrive on Restaurant RowShin is of Korean descent and says his dad and uncles would share soju in dae-po, or big cups, rather than smaller drinking ...
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