This classic Southern recipe features tender squash combined ... savory dish made with yellow squash, onions, and a creamy sauce. It is typically topped with a crunchy breadcrumb or cracker ...

Preheat oven to 350 degrees Fahrenheit. Slice squash. Steam over boiling water and drain. Salt and pepper to taste; set aside. Cook chicken. Cool and remove meat from bones. Set aside. Coat a pan ...

Pour in the tomatoes and coconut milk, bring to a boil then add the squash and chickpeas. Reduce the heat, cover with a lid and simmer for 30–40 minutes. Check occasionally and add water if needed.

Lighten up your chili game and fill your home with aromatic scents with this recipe (with turkey swapped in place for the ...

Stop overpaying for pre-peeled and chopped squash. Using a large, sharp chef’s knife, cut ¼ inch off the bottom end of the ...

We chose a combination of yellow, red, white ... Each component of this recipe — the roasted squash, caramelized onions, and croutons — can be made up to three days in advance.

If vegetable skewers just aren't exciting enough for your cookout, then perhaps these grilled tortellini skewers will help ...

Martha Stewart's recipe uses four kinds of cheese and yellow onion, while The Pioneer Woman's incorporates creamy butternut ...