Shabu-shabu salad is a popular dish at izakaya and yakiniku restaurants. It couldn’t be easier – thinly sliced beef draped over mixed greens, with a delicious sesame-based dressing.

So, you booked your tickets to Japan, but before you hop on the plane, familiarize yourself with these traditional tuna dishes so you can try them there.

A delectable dive into Shabu-Shabu Shabu-Shabu, translating to “swish-swish,” is a traditional Japanese hot pot dish where diners cook thinly sliced meats and fresh vegetables in a broth at ...

Shabu-Shabu Sumire-An is a new Japanese shabu shabu restaurant in Tanjong Pagar. The restaurant offers a variety of Wagyu cuts, including sirloin and shoulder loin, as well as sweeter options like ...

sukiyaki or shabu-shabu, using lean or fatty meat, whichever you like. If you want to make a vegan version of this dish, use vegetable stock instead of chicken stock, and substitute bean curd ...