Both Gajak and Chikki are traditionally made from jaggery (unrefined sugar) and nuts or seeds, which lend them their ...

A tropical twist in usual jaggery chikki with shredded coconut, delivering a chewy, flavorful snack with a hint of indulgence ...

Sesame seeds, often called "til" in India, are a winter superfood. Packed with nutrients, they provide warmth and energy ...

About Til ki Chikki Recipe: A crunchy snack made with sesame seeds and sugar, perfect to satisfy your mid-meal cravings. This delicious winter snack is specially made during festivals like Lohri and ...

Makar Sankranti, celebrated on January 14, marks the Sun's transition into Capricorn, symbolizing longer days and the end of ...

Makar Sankranti is celebrated with gratitude and traditional recipes featuring ingredients like sesame seeds, jaggery, and ...

Til Laddu is the most favorite sweet dish made during Makar Sankranti made with the combination of Sesame Seeds, Jaggery, and ...

A delicious dessert made with jaggery, wheat flour, and ghee, perfect for a cozy Sankranti celebration.