but on which side of the filling fence do you fall? Maybe you satisfy your sweet tooth with simple sugar and lemon, or ...

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I love making steak and kidney pudding - but can you suggest any other fillings that would go well into a suet crust? I wondered if meat like venison was suitable, or rabbit or poultry.

If you’re craving comfort food, you can’t go wrong with a rich, filling pie. These classic savoury pie recipes will make grey autumn days a little brighter. Autumn is, in theory, a nice idea.

You could even ignore the fillings and just eat them as a snack ... but I suggest keeping the avocado for its moisture and richness. The savoury seeds are easy to make, and it’s worth doing ...

Forget the traditional chocolate-and-marshmallow combination that has made s’mores a staple of summer camps and backyard braai. The latest culinary trend taking social media by storm is the ...

Traditionally made of glutinous rice, the pyramid-shaped treats are stuffed with seasoned pork belly, salted duck egg yolks, or many savoury and sweet fillings. They are then wrapped in fragrant ...

Its crispy skin held together the mushy and savoury fillings that enriched the palate. With a similar aroma, the delicate Truffle Egg Mayo Sandwich was presented with well-balanced textures of ...