Looking for a savory, buttery, and flaky treat to serve at Easter brunch? These Cheese Scones are the perfect addition!

Add the savory ingredients to the bowl: grated cheddar cheese, previously prepared ... why she encouraged me to try a recipe ...

The perfect savoury cheese scone recipe – best eaten warm spread liberally with butter! These scones are so easy to whip up for lunchboxes or picnics. Each serving provides 143 kcal, 3g protein ...

Once you’ve mastered a classic plain scone recipe, you can get to work adding a whole variety of extras, from berries and dried fruit to savoury cheese and herbs. There really are no rules ...

The recipe notes said: “These savoury scones are absolutely delicious ... it to 180C for two minutes before adding in the scones. Cook the cheese and chive scones for 12 minutes or until ...

“These savoury scones are absolutely delicious ... this recipe yields six servings. Jamie Oliver’s cheese and chive scones recipe Ingredients 200g self-raising flour, plus extra for ...

Sprinkle over the remaining cheese, place on a baking sheet. Bake in a hot oven for 15 minutes, then turn down the oven to 200°C for 5-10 minutes or until cooked. Feast on delicious recipes and ...

According to the recipe's notes: "These savoury scones are absolutely ... for a couple of minutes before popping in the scones. Bake the cheese and chive scones for about 12 minutes or until ...

Thanks for sharing your fantastic cheese scone recipe. I had been despairing for some time that I was never going to bake a great scone. I’ve tried so many recipes and failed. I love to bake and ...