This particular combination of sausage, egg, and cheese wrapped in ... On the wider end of each crescent roll triangle, place ...

Wake up to the irresistible aroma of warm, golden sausage, egg, and cheese roll-ups for breakfast! These delightful roll-ups combine savory sausages, fluffy scrambled eggs, and melted cheddar ...

Brush the pastry with the remaining beaten egg. Reduce the oven to 200C/400F/Gas 6 and bake the sausage rolls for 20 minutes, or until the pastry is well risen and golden-brown.

Brush sausage rolls with egg to ensure a glossy sheen, and try sprinkling them with sesame or poppy seeds for a pretty effect.

Before leaving the sausage rolls to cook, I brushed all of them with some more of the egg wash to ensure they had that golden crispy top. I cooked the sausage rolls at 190 degrees for 13 minutes.

A couple of weeks back, before the coronavirus pandemic stay home orders, and as families looked forward to spring break, columnist Bev Barrett shared recipes that use ...

Use your hands to form each portion into a sausage ... Cut each long roll into 5 or 6 pieces. Prick each piece twice with a fork or the point of a sharp knife. Brush with the egg wash and sprinkle ...