It’s a classic recipe that’s easy to whip up yet ... follow along and create this perfect Bread Pudding with Vanilla Sauce! 1 ...

While the pudding is steaming, make the sauce. Heat the jam, remaining blackberries and lemon juice over a low heat for 6-8 minutes, until the jam has melted and the blackberries soften.

Drizzling the custard sauce takes it over the top. It soaks into the custardy bread pudding and makes this dessert even ...

It’s the holiday season, and bread is often a staple on the dinner table. When the feast is over - don’t let the leftover ...

They like to imbibe in a little Baileys Irish Cream, pop open festive Christmas Crackers, and nibble on roast turkey, pigs in ...