Fortunately, cookbook author and New York Times columnist Melissa Clark has a trick for achieving perfect frozen raw egg yolks: a little salt. Read more: 11 Tips That Will Improve The Way You Make ...

Crack eggs into skillet, being careful as they may spatter at first. Season each egg with salt and fry, rotating pan to encourage even cooking, until edges are lacy and crisp, whites are set and ...

Fish eggs aged in salt to bring out the flavor. The Aged Roe is an Artisan item that can be sold or used in a variety of ways. You can sell Aged Roe in the Shipping bin. Aged Roe can also be used ...