check out this salad here. Chicken escalope is very freezer friendly. You can freeze it either before cooking (after breading) or after frying. Either way, to freeze, place individual slices on a ...

A chicken escalope is perfect for a quick meal since ... sprinkle with 1 tbsp chopped parsley and serve with salad or ...

Cut the fennel into 6 wedges, each through the root. Cook in boiling water with salt and lemon juice added, until just soft. Drain well and pat dry on kitchen paper. Cut the onions into 6 wedges ...