Saag aloo is the perfect vegetarian curry. Chunks of soft potato mixed with fresh spinach carry spice perfectly, for a deliciously light dinner or flavoursome side dish. New Canadian PM Mark Carney ...

Traditional Punjabi cooking includes many vegetarian dishes. Saag aloo is made with saag (a variety of greens, including mustard greens), potatoes and spices. This vegan recipe uses frozen spinach ...

Nadiya’s take on a curry house classic, using crafty shortcut ingredients, such as tinned potatoes and cream of tomato soup! This is the kind of dish that you often see being served up at an ...

Whether you need a hearty entree like our Saag Aloo Matar or a flavorful side dish like our Roasted Romesco Vegetables, you’ll find tasty and nutritious options for every meal. Romesco ...

KUALA LUMPUR: SAAG Consolidated (M) Bhd will be delisted with effect from Monday, 9am. A Bursa Malaysia Securities circular said on Thursday the entire issued and paid-up share capital of SAAG ...

In a pressure cooker add mustard oil, brown cardamom, kashmiri whole chillies, whole garlic, whole spinach (saag), little salt and water 2. Put all of the above in a pressure cooker and let the ...

I decided to try a selection tray consisting of an onion bhaji, shish kebab, chicken masala, lamb jalfrezi, saag aloo and a chicken tikka skewer. The lamb jalfrezi and the saag aloo were among ...

A classic Punjabi dish, this Sarson Da Saag recipe is gravy dish made from mustard leaves, spinach and bathua along with Maize flour and spices. The end result is a bowl full of aromatic, delicious ...