Add the tuna and marinate for at least 30 minutes. 2. To assemble the bowls place the rice and salad leaves at the bottom. Add the edamame, carrot, coriander, avocado, ginger, tuna and sprinkle ...

In a large bowl, mix the soy sauce ... if using. Divide the rice equally between four plates and top with the tuna salad. Garnish with coriander and serve.