Put mango pulp, cinnamon and 1/2 cup sugar into the small pan. 2. Sprinkle the gelatine over 1/2 cup water and let it soak. Heat mango mixture over low heat, stirring all the time, till warm. Beat the ...

Switch off the flame and add mango cubes and lemon juice. Heat the cream and add the vanilla to infuse for 30 minutes. Soak the gelatin in cold water. Strain the vanilla and heat again until lukewarm.

Mango Mousse Cake Looking for a light and refreshing ... it's a visually stunning and palate-pleasing treat. A list of cake recipes wouldn't be complete without a classic chocolate cake.

There's something so delightful about a dessert that strikes the perfect balance between creamy, tangy, and sweet, and this ...