To get the fluffy texture, Julia separates the eggs and gently folds in the whipped egg whites into the pie filling right ...

Whether you’re making pumpkin pie or another seasonal treat, pumpkin puree is the star ingredient—but you have options if you ...

While the issue Abby experienced is bizzare enough, it’s Kraft’s response that is garnering all the attention. “We apologize ...

3. Using a rubber spatula, gently fold the beaten egg whites into the pumpkin mixture, followed by the whipped cream or Cool ...

Especially Melissa Clark’s brandied pumpkin pie, a New York Times Cooking classic with five stars and over 2,000 reviews.

Americans pick pumpkin as their No. 1 Thanksgiving pie, but 82% also love or like having apple pie at their holiday feast, a ...

Pumpkin pie, oh my! Nothing gets us to eat Thanksgiving dinner faster than knowing a thick slice of pie is waiting.

We asked the South's best how they make this most classic Thanksgiving dessert—and we learned a few great tips.

Steal the show at the dessert table with these sweetly spiced pumpkin pies featuring chocolate, bourbon, pecan, brown butter, ...

Pumpkins feature so prominently on our Thanksgiving tables—usually in the form of pumpkin pie—that they are worth a bit of ...