“Neither of my daughters eat processed gluten-free food,” Abel told STAT, noting that they both cook at home. “My two grandchildren I think probably do, just because they’re in their early ...
Only a small percentage of the population actually needs to avoid gluten, yet millions have jumped on the trend. Here’s what ...
Gluten-free foods have gained widespread popularity among celebrities and wellness enthusiasts in recent years, often touted ...
A new study challenges the notion that gluten-free foods are always healthier, revealing they often contain more sugar and ...
The gluten-free movement has surged in popularity over the past decade, with more and more people adopting it. But what ...
People with celiac disease face a food paradox. Gluten-free bagels, brownie mixes, and frozen burritos beckon from grocery store shelves. Yet despite this abundance, they can’t trust that these ...
@the1vinnyc proceeded to firmly but quickly slap down some bread loves from a variety of brands, including Sara Lee, Great ...
If you eat gluten free snacks instead of regular ones, will it help you lose extra weight? No. It's not a proven way to drop pounds. Instead, try to cut back on processed meals and snacks ...
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Gluten-free food affordability a struggle for nearly half of Canadian households with kids ...vegetables and gluten-free grains, and consuming more processed gluten-free food, which can lack essential vitamins and minerals. Parents who expressed concerns about availability and ...
Cynthia Sass is a nutritionist and registered dietitian with master's degrees in both nutrition science and public health. Frequently seen on national TV, she's Health's contributing nutrition ...
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