Learn how to quickly soften canned chickpeas using a simple pantry staple. Explore this easy method to enhances texture and ...

Chickpeas are rich in iron, a mineral that the body needs to transport oxygen. One cup of chickpeas contains about 60 percent ...

Alternatively, cook in a pressure cooker for 20 minutes. Drain, reserving the cooking liquid. Meanwhile, to make the falafels, put the reserved uncooked chickpeas in a food processor and blend ...

Heat some oil in a pan and toss in cumin seeds, a bay leaf, and a cinnamon stick. Put in chopped onions and ginger-garlic paste, frying them until golden brown. Add chopped tomatoes, turmeric, red ...