Enjoy crispy tonkatsu with savory Japanese curry over rice in just 20 minutes with this easy Katsu Curry recipe!
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In its traditional form, pork katsu is a Japanese comfort meal that relies on minimal ingredients to make a crispy, flavorful dish similar to cutlets we often consume here in the United States.
Katsu refers to the Japanese and Korean methods of breading and frying cutlets, usually pork or chicken. These can then be ...