because we have a dish that you have to try: poké. What, might you ask, is poké? Well, we have our island state, Hawaii, to thank for not only its creation but its popularity. Our thirst for new ...

Poke, or raw diced fish, is a Hawaiian dish that’s gained mainstream, global popularity in recent years. If you’re chronically craving sashimi, but looking for a twist, it’s a perfect solution.

We’re sharing three fresh and flavour-filled poke bowl recipes from the founder of London’s Island Poké, including tuna, salmon and vegetarian options. While poke may be a favourite lunch on ...

Pokeworks, the leading fast-casual poke brand, introduces the OG Poke Bowl, a vibrant Limited-Time Offering crafted with premium ingredients and bold flavors. Available starting December 10, this dish ...

Pokeworks, the leading fast-casual poke brand, is proud to introduce the OG Poke Bowl, a vibrant Limited-Time Offering ...

Poke is a Hawaiian dish that includes raw fish cubes tossed in various sauces and served over rice. The raw fish is ...

Have you tried poke yet? It's big in America! Honey brings a light sweetness to this salty soy sauce dressing, complementing the tuna. Rinse the rice under cold water until the water runs clear ...

“Poke” means “to slice” or “cut crosswise” in Hawaiian, and until the ’90s, grocery stores and roadside restaurants only offered two flavors of the dish: onion and/or limu (seaweed ...

“After five wonderful years serving Des Moines’ best Poke’ bowls ... The restaurant specializes in poké, a traditional Hawaiian raw fish dish that combines cubed proteins —typically ...

More than 750 poke fans attended the annual celebration of Hawai’i’s most beloved dish, enjoying 22 unique poke recipes made by professional and amateur chefs. The title of Hawai’i’s Best ...