For one, you can use canned black beans for quick refried beans, which pair deliciously with the briny, zingy pickled carrots that accompany canned jalapeños. Read the original article on Foodie.

Usually simmered in white vinegar with onions and spices, canned jalapeños mimic the classic taqueria-style pickled vegetables. The jalapeños can vary in shape, as some are left whole ...

If you have canned green chiles on hand, you can swap them in for the pickled jalapeños. This easy queso recipe comes together quickly on a stovetop. Serve it in the pot so it’s easy to reheat ...