Discover the fascinating art of pickled mackerel production in our latest feature. Journey through the detailed process within a bustling seafood factory, where expertise and tradition merge to ...

lemon juice and pepper to make smoked mackerel pâté. This fish also suits being pickled, marinated, and salted. FAQs about BBC Food ...

A far cry from soggy overly-vinegared beetroot, this lightly spiced pickled beetroot is crunchy and captures the rich earthiness of fresh beetroot. It’s especially good with pan-fried mackerel ...