Indians and paneer have an unbreakable relationship. From early childhood birthday parties when paneer used to be a must on ...
In a blender blend the spinach with green chillies into a smooth puree. In a pan, add ghee, then add cumin seeds till they ...
I adore the soul-warming flavours of Indian Palak Paneer, but often tire of eating it with roti or rice (although the latter combo was a mainstay when I was a student). Here's a fresh take on the ...
A cooling and nutritious dish, palak raita is made with fresh spinach blended into yogurt and flavored with ... Pair it with ...
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