The ingredients are four types: domestic rice, salt, rice oil, and enzymes. Each piece contains 170kcal. There was one salted rice ball in the package. In the case of the soy sauce rice ball ...

Dishes like the ingredient-topped donburi and the world ... Onigiri Are Consumed In More Casual Settings The aesthetically ...

These rice balls can be eaten plain with the glazes, or with a little bit of filling, such as grilled salmon flakes or a tuna mayonnaise, pressed into the middle. makes: 6-8 yaki onigiri ...

who heads the Onigiri Society, a trade group in Tokyo. Fast because you can find it even at convenience stores. Slow because it uses ingredients from the sea and mountains, he said. And soul food ...