Daily Meal on MSN8 个月
The Plastic Wrap Hack That Prevents Soggy Onigiri
This can be prevented by eating the onigiri as soon as it is made or by serving the nori sheets separately so that the eater ...
NHK2 个月
Rika's TOKYO CUISINE: Rika's Favorite Onigiri
1. Prepare the onigiri fillings. Tuna-mayo: Mix the tuna with mayonnaise and black pepper. Ume: Remove the seed from umeboshi. 2. Spread the cooked rice on plastic wrap. Make an indentation in the ...