Tuna Onigiri are simple rice balls with a special place in Japanese cuisine. Today, we're making a classic: tuna mayo onigiri ...

Taking cues from Asian on-the-go cuisine like onigiri, these seaweed sheet snack ideas can help you create light and ...

Onigiri rice balls are surging in popularity, with specialty outlets opening around the country and sales at convenience stores going strong. The rice balls, which are typically wrapped in dried ...

“Onigiri are like fuel for the body. They give me energy so I can perform properly throughout the day,” said Mkheidze, 28, after France defeated Japan in the Olympic mixed team judo final on Au ...

Hello, football enthusiasts! As the much-anticipated U17 Asian Cup approaches, the excitement is palpable among fans and players alike. This prestigious tournament, held in Saudi ...

This episode features a collection of onigiri rice balls that fuel artisans across Japan. From a roof tile artisan who loves rice cooked in a clay pot to beat the summer heat, to gardeners ...

Onigiri—Japanese rice balls—are a classic home-cooked dish that anyone can make. Chef Rika and an expert show us ways to make delicious onigiri, starting from the beginning: cooking the rice.

Tokyo’s renowned onigiri specialist has teamed up with the convenience store chain to release two flavours nationwide ...

B. sold in many places. C. not particularly appealing. D. attractive and interesting.