Sprinkle the chicken meat with salt and pepper, then fry in heated oil until browned all over. Prepare the vegetables: scrub or peel the potatoes and cut them into cubes; crush the garlic, cut the ...

Creamy slow cooker chicken and potatoes recipe, simmered in a cheesy sauce, is a wonderful, one-pot meal that is always a hit ...

this is a healthy and hearty all-in-one dish made in a casserole or deep saucepan. Removing the backbone of the chicken makes it a spatchcock and it is easier to arrange in the pot and to carve or ...

Stir 200ml water into the pan and turn the chicken legs so that they are skin-side up. Simmer, uncovered, for another 40 minutes. Meanwhile, boil the potatoes in salted water for 10–15 minutes ...

One of the unique aspects of Kolkata Biryani is that it's not overly spicy, but instead offers a mild and flavourful spice ...