Whip up these wholesome, cinnamon-spiced oat muffins packed with bananas, apples, and nuts for a deliciously satisfying breakfast or snack Preheat the oven to 170°C. Grease muffin pan hollows with ...
Place the fruit with orange juice in a bowl for 10 mins. Until they have plumped up. Place the oats, flour, sugar, cinnamon, in a large bowl to this add the beaten oil, egg and milk, mix lightly ...
Method: Place 1.5 cups of oats in a food processor and blend/pulse until they reach a rough, flour like consistency. Mash bananas well, they should have no lumps. You can use a mixer to mash them ...
Set aside and allow to cool slightly. In a separate bowl, whisk together the spelt flour, almond flour, oat bran, flax meal, brown sugar, baking soda, baking powder, and kosher salt. Add the egg ...
Thanks to a large tree in my garden, pears are finding their way into all sorts of dishes including these yummy muffins that also include oat bran - which I try to incorporate where I can to help ...