1. Make slits between the fat and the meat. 2. Mix the red miso, sake, mirin, sugar and grated ginger juice. Marinate 2 slices of pork. 3. Mix the inaka miso, sake, mirin, water, sugar ...

While the cabbage cooks, simmer earthy soba (buckwheat) noodles or buckwheat rice noodles, and dress them with sesame oil, scallions, and tiny bits of Fresno chiles for color and heat. Fresno chiles ...

Use a paper towel to wipe off the moisture. 2. Mix miso, mirin and sake. Place the fish on plastic wrap and coat both sides with the marinade. Wrap and keep it in the fridge overnight. 3.

Editor’s note: The theme of Gohan Lab is to help people make simple, tasty “gohan” (meals). Miso ... Mix 1 Tbsp each of sugar, sake, miso and 50 ml water. Pour 1 Tbsp oil in frying pan ...