It should thicken the mixture to a gravy instantly. Once again, half of this mixture is to be reserved for your second meal. Serve the beef with the vegetables in gravy with mash on the side.

Dried mushrooms, yeast extract and redcurrant jelly give this vegan and vegetarian gravy a hearty boost in flavour. Each serving provides 107 kcal, 2g protein, 10g carbohydrate (of which 6.5g ...

A video has surfaced online showing a food inspection at a restaurant in Jaipur, Rajasthan, where officers reportedly found ...

On his website, Jamie shared: "Making your own flavoursome gravy is super easy – all you need to get going is meat and veg." He also advised: "As long as you always use a vegetable trivet and ...

Mixed Veg Coconut Gravy: This is a quick and easy recipe for mixed vegetables in coconut gravy. This dish is packed with comforting flavours and essential nutrients. You can enjoy it with rotis, rice, ...

Discard any leftover fat. Push the beef to one side of the platter and arrange the vegetables alongside – halving the potatoes as you go. Season the gravy with salt and pepper, spoon a little ...

Yes, we just told you that meat drippings are needed for good gravy—and generally, that is true. But you can make a delicious ...

Veg Manchurian Recipe: A super delicious Indo-Chinese dish that will cater all your snack cravings and leave you wanting for more! This quick and easy dish is ideal for any occassion at home. You can ...