India is a land of diverse flavours. Here at every 100 kilometre flavour changes, but what remains constant is the unconditional love, with which food is served in every Indian home. While we know ...

In this story for Mathrubhumi English, Shalini Chandran delves into the life of a Duffmuttu tutor who chose the art form ...

By dissecting colonial archival documents, Abbas also exposes the concerted effort by British writers to dehumanize the region’s inhabitants. The extensive use of terms like ‘Mappila war knife ...

Each region has a different cuisine. A major cuisine is the Mappila cuisine. The Mappilas are Muslims, especially from the ...