Beyond economics, there was concern that the machines just weren’t as reliable as people, especially given the rules around matzah-making outlined in Jewish law. What if bits of dough got ...

“I wanted my children to know the culture of their city,” said Luisa Ruiz, one parent whose child was learning how to make matzah. “And Jewish culture formed — no, it forms — part of ...

During the Jewish holiday of Passover, observers give up all leavened foods for eight days and eat matzah like their ancestors. No bread, no pretzels, no cookies. Many grains aren't even allowed.

Leave to cool, then blitz until smooth, using a stick blender or in a mini chopper. To make the matzo brei, soak the matzo pieces in a bowl of cold water for 1 minute. Drain and set aside.

Action News' Alicia Viterelli visited Radin's Delicatessen in Cherry Hill, New Jersey, where a fourth-generation deli owner ...

And again, you cook them a longer time to make them lighter. I just like exactly al dente." All of Nathan's careful thought ...

Matzo ball soup is a classic Jewish dish of flourless dumplings – they’re made with matzo meal – served in a comforting chicken broth. To make the matzo balls, beat together the matzo meal ...

Stir in chicken. Shape matzo mixture, with lightly greased hands, into 20 golf ball-sized balls. Gently drop in a single ...