BBC Good Food on MSN13 天
Leek & kale hash with sage fried eggs
Make the most of leeks in this veggie hash with fried eggs. A topping of crispy sage leaves really adds to the flavour.
Intentional Hospitality (English) on MSN9 小时
One-Pot Creamy Soup With White Beans And Kale
Cozy up with this hearty kale and white beans soup. Packed with tender veggies, creamy coconut milk, and fragrant herbs, ...
This dish is rich and comforting and I promise will warm you up as well as getting your taste buds going. Use any smoked cheese if you don't have provolone.
A kale garnish can be prepared by tossing the dry chopped leaves in olive oil and baking for about 10 minutes at 200°C, until crisp. Stir occasionally.