7 classic Julia Child recipes Julia once said, "People who love to eat are always the best people." If you're looking to add some je ne sais quoi to your dinner table, here are her top recipes to try.

One of my most prized possessions is the copy of Julia Child's Mastering the Art of French Cooking that my grandmother gave me when I turned 30. I remember seeing the cookbook in her kitchen every ...

Cooking legend Julia Child introduced French cuisine to American cooks in 1963 with GBH’s pioneering television series, The French Chef. She was passionate about food and she changed the way Americans ...

Julia Child's former home in France, La Pitchoune, is a cooking school run by chef/author, Makenna Held. She believes ...

Julia Child was a longtime Food & Wine contributor, a household name, and a champion of French cuisine. She authored Mastering the Art of French Cooking, a world-renowned tome with more than 500 ...

Despite being proud of my home-cooking skills ... two versions of the famous French dish: one recipe by American celebrity chef Ina Garten and the other by Julia Child, who arguably made the ...

Zarela Martinez makes poblanos rellenos -- stuffed poblano chiles for Julia Child on her classic cooking show In Julia's Kitchen with… Lidia Bastianich makes for Orecchiette con Broccoli di Rape ...

Get recipes, watch hundreds of episodes of her ... Gale Gand, resident chef of Elawa Farm in Lake Forest, remembers her time with Julia Child and the timeless advice she was given by Julia ...

Americans have Julia Child to thank for making French cuisine accessible ... Recently, we learned that the “Mastering the Art of French Cooking” author also liked to wrap up shopping trips at the ...