It's perfectly crispy, and according to many people, it outshines bread crumbs. Panko breading is a Japanese invention that ...

Before frying or baking some ingredients are coated with panko or breadcrumbs. These two products share basic characteristics ...

They can be reheated in the oven. Panko are Japanese bread crumbs. Shichimi togarashi is seven spice mixture; if you don't have it, subsitute a little chilli powder mixed with sesame seeds.

Panko breadcrumbs are a Japanese product made from white bread and are very light and crisp ... To dry breadcrumbs, spread the fresh crumbs to a 0.5cm/¼in thickness onto a baking tray and ...