Rum (optional): A touch of dark rum enhances the coffee flavor without overpowering the dessert, and adds depth. Mascarpone cheese: This incredibly creamy and slightly sweet cheese is the backbone to ...
Panna cotta is an Italian dessert which translates to Cooked Cream. The dessert is usually prepared using heavy cream sweetened with sugar and thickened with gelatin. The cream is commonly flavored ...
Whenever I order a slice of tiramisu cake in an Italian restaurant, I feel so fancy. There is something about the sweet, light texture of the cream mixed with the richness of coffee and chocolate ...