Hot spices and vegetables are cooked in a matki in an authentic style for earthy flavours. Enjoy traditional Indian pulao this weekend. Got leftover rice from last night's party? Whip up this classic ...

Udupi Style-Vegetable Pulao Recipe: Udupi vegetable pulao is a classic South Indian rice recipe that is cooked with a special spice paste and a lot of vegetables. The best part of this recipe is that ...

Al-Warraq's 10th Century book, Annals of the Caliphs' Kitchen, features a dish of rice cooked in milk along with subtly spiced chicken and finished with honey. The Indian mutanjan pulao is also ...

Rice is my absolute comfort food. Pulao was one of the first dishes I learned to cook whilst in school. My love relationship with rice is very evident in my pulaos and all other rice preparations.

With winter here, enjoy protein-rich eggs through easy desi egg recipes including flavorful egg curry, creamy anda bhurji, ...

Add turmeric powder, salt, and the soaked basmati rice. Gently stir everything together. Pour in 2 cups of water (for every ...

Reduce the heat to its lowest setting and cook for 15 minutes. When the rice is cooked, cut the rest of the butter into small pieces. Remove the pan lid and dot the butter over the hot rice.

From the fluffy grains of white rice paired with tangy sambhar to the celebratory feast of biryanis and pulao, rice, in its ...

Begin by rinsing the basmati rice under cold water until the water runs clear. Soak it in fresh water for approximately 30 ...

Electric rice cookers are now a must-have in every kitchen because they make cooking a wide range of foods easy and ...