Curd rice is a staple dish for lunch or dinner in South Indian households. All you need is steamed rice, curd and a tempering of urad dal, mustard seeds, chillies and coriander leaves to make this ...

Cool and creamy rice dish mixed with yogurt, herbs, and mustard tempering. Tomato Rice. Spicy and tangy rice cooked with ...

Curd rice, or popularly called 'Thayir Sadam,' is one of the dishes among the south-indian cuisines as a comfort meal that ...

About Thayir Saadam (Curd Rice) Recipe: An easy to make curd rice recipe, eaten by the South Indians as part of their meal. It is known as Thayir Saadam in Tamil and Daddojanam in Telugu. Tempered ...

Pongal is also a celebration marked by exquisite treats and mouthwatering foods. From the sweet Sakkarai Pongal to the savory ...

Narayan, a staunch vegetarian, called his favorite dish a “cleansing food,” and ... In the U.S., curd rice is harder to come ...

Curd, a summer staple, offers surprising warmth and health benefits in winter. Rich in probiotics, it boosts immunity and digestion. From dahi ke kebabs to dahi chicken, these six curd-based ...