Japanese cuisine wouldn’t be the same without miso — but astronauts wanting use the fermented soybean staple in space one day ...

Space travel demands strict dietary rules for astronaut safety. NASA bans certain foods on the ISS due to microgravity ...

The team hopes that their findings will help broaden the culinary options available to astronauts. The post Why food made in ...

This marks the first time scientists deliberately fermented food in space, opening up new possibilities for future astronauts ...

A spacecraft used to bring food, fuel and other supplies to the International Space Station has been damaged, putting future ...

A spacecraft used to bring food, fuel and other supplies to the International Space Station has been damaged, putting future trips on hold. NASA and Northrop Grumman had planned to launch a Cygnus ...

A fermented food’s flavor can vary depending on the ... likely because the toastier temperature aboard the ISS sped up fermentation. (On average, the environment surrounding the space miso ...

The BriefNASA officials have announced the delay of the upcoming Northrop Grumman cargo mission.Authorities said the mission ...

NASA has canceled the planned June liftoff of a Cygnus ISS resupply mission due to damage the freighter incurred during ...

Miso is a traditional Japanese condiment made by fermenting cooked soybeans and salt. In a study published in iScience, ...

Wilmore and Williams, both former U.S. Navy test pilots, expected to remain in orbit for about 10 days on the mission, which ...

Sunita Williams and Butch Wilmore, held their first news conference since returning to Earth, addressing concerns about ...