To make Hyderabadi Biryani ... Drizzle kewra water, rose water, and biryani masala (if using) over the top. 5. Dum Cooking (Steam Cooking): Cover the pot with a tight-fitting lid.

Hyderabadi cuisine is popular for its legendary biryani, haleem and korma, but the city also offers some veg delicacies that are just as good. Made with green chillies, peanuts, curry leaves and ...

Every region has its own variation and can be your savior when it comes to craving good food. However ... How to make Hyderabad Biryani at home How to make Hyderabad Biryani at home: Marinate ...

Hyderabad and biryani go hand-in-hand. But there's more to the city that goes beyond biryani ... But have you tried the broasted ones? Broasting is a special cooking technique that combines pressure ...

It’s the latter which is used to create hyderabadi ... ve five authentic recipes for you to recreate at home. For a simple midweek dish, Anjum Anand’s kutch chicken biryani delivers all ...

The bird flu scare has rattled Hyderabad, striking at the heart of the city’s culinary identity — its beloved chicken biryani. A staple at gatherings and a go-to comfort food, this iconic dish ...