To make moringa paratha, start by adding whole wheat flour (atta ... Place the rolled-out paratha over it and let it cook for a few minutes. Flip and cook on the other side. You can apply some more ...
You're never too old to surprise your taste buds. So if you aren't already gang moringa, let these recipes, equal parts easy and lip smacking, change your mind No doubt you already have your list ...
Now add the moringa leaves and cook till they wilt. The tamarind paste goes last followed by a good blitzing of the mixture once it cools down. This flavour-packed chutney will literally go with ...