Milk tea is part of Hong Kong’s food culture and colonial past. A mixture of tea leaves are brewed with hot water, and pulled (a pouring process used to enhance flavour and colour) four times ...
In a video shared on TikTok, the lady whose handle is @AJ quality cakes demonstrated how to make milk tea using a unique method. The lady poured a cup of brown sugar into a pot and melted it until ...
Divide the milk tea or mango tea between the glasses and ... Swap the mango for your favourite tinned fruit (about 400g), but make sure it is in juice rather than light syrup.
Featuring chewy tapioca pearls in a creamy and sweet milk tea, bubble tea, or boba as it’s also called, has many charms. Brew tea in a wide-mouthed kettle and cool completely. Make the syrup by ...