Get the Recipe: Greek Shrimp Skillet The Greek Vegetarian Moussaka is a hearty, layered dish that takes about 1 hour and 30 minutes to prepare. It’s made with layers of eggplant, potatoes ...
Soak sultanas in hot water for 15 minutes. Toast walnuts. Toast and grind spices. While eggplant is warm, place in a bowl, add the yogurt, sultanas, chopped parsley, crushed garlic, spices ...
Independent news and stories connecting you to life in Australia and Greek-speaking Australians. Stories from Australians who served in World War II, including some who are no longer with us.